Pickles Deli Of Whidbey Island

Pickles Deli Of Whidbey IslandPickles Deli Of Whidbey IslandPickles Deli Of Whidbey Island
  • Home
  • Breakfast
  • Baguettes & Sandwiches
  • Pressed Sandwich Or Wrap
  • Salads
  • Create Your Own
  • Extras
  • More
    • Home
    • Breakfast
    • Baguettes & Sandwiches
    • Pressed Sandwich Or Wrap
    • Salads
    • Create Your Own
    • Extras

Pickles Deli Of Whidbey Island

Pickles Deli Of Whidbey IslandPickles Deli Of Whidbey IslandPickles Deli Of Whidbey Island
  • Home
  • Breakfast
  • Baguettes & Sandwiches
  • Pressed Sandwich Or Wrap
  • Salads
  • Create Your Own
  • Extras

Menu / Price List

Baguettes & Sandwiches

Classic Turkey & Bacon (heated)

13.95

Our natural roasted turkey breast joined by smokehouse bacon and Tillamook cheddar cheese perfectly assembled with mayo, mustard atop a Baguette with romaine, tomato, red onion 

and dill pickle chips 

This Little Piggy (grilled)

13.95

Grilled organic country white bread smeared with honey mustard and mayo – topped with warm ham, Swiss cheese, bacon, lettuce, tomato, onion & pickle

Twisted Reuben (grilled)

13.25

Grilled turkey pastrami and creamy coleslaw placed on organic onion rye topped with thousand island and a wonderfully unique smoked Gruyere cheese

Roast Beef & Havarti (cold)

15.95

Rosemary Diamante bread spread with mayo and Dijon, topped with lots of thinly sliced roast beef, creamy Havarti cheese, green leaf, tomato, red onion, cucumber ribbons and alfalfa sprouts

Whidbey Club (cold)

14.95

Turkey, black forest ham, London broil roast beef, crispy honey cured bacon and Tillamook cheddar cheese stacked mile high with romaine, tomato, thinly sliced red onion, dill pickle chips, gourmet mayo and spicy Dijon on three slices of rosemary bread

Smokey Beast (grilled)

15.95

Rosemary diamante bread smeared with pungent blue cheese-horseradish mayo sauce crowned with grilled red onions, London Broil roasted beef, smoked Gouda, romaine and sliced tomato

Gwen's Favorite (grilled)

13.25

Onion rye drizzled with spicy deli mustard topped with grilled red onions & roasted red peppers, thinly sliced lean pastrami and imported Swiss cheese

Reuben (grilled)

13.45

Savory shaved lean corned beef, imported Swiss cheese, sauerkraut and Thousand Island dressing griddled on organic onion rye

Friday After Thanksgiving (cold)

11.95

Thick sliced all-natural roast turkey breast, delicious piping hot stuffing, whole berry cranberry sauce and mayo gently placed on white bread

Banh Mi (heated)

14.95

Traditional spicy Vietnamese sandwich. Toasted crunchy roll smeared with spicy chili paste Chinese 5 spice mayo, stuffed with warm chicken and ham, shredded cabbage, torn organic basil leaves, fried fiery jalapeno chips, cucumbers and Do Chua (pickled carrots) & a drizzling of soy sauce. Add a fried egg $1

Spicy Italian (heated)

14.45

A tasty baguette drizzled with a snappy garlic parmesan caesar dressing, extra virgin olive oil & red wine vinegar, gently dressed with hot capicola, pepperoni, hard salami, sharp provolone, mozzarella cheese and plenty of romaine, tomato, red onion, pepperoncini peppers and black olives

DA Bomb Philly (heated)

15.95

Coarsely chopped London Broil roasted beef griddled with button mushrooms, roasted red peppers and red onion, thrown on a hot French roll that has been layered with mayo, Provolone and American cheese

Meatball Hero (heated)

12.95

Hearty Italian pork and beef meatballs simmered in savory marinara nestled in a toasted cheesy sub roll topped with hand shaved parmesan & chiffonade basil 

Salami Mommy (heated)

11.95

Dry cured Genoa and hard salami layered on an Italian baguette topped with fresh organic basil, zesty marinara and warmed sliced mozzarella cheese

Mild Italian (heated)

12.25

Italian Roll crowned with Genoa Salami, Pork Mortadella, All Beef Bologna and Sharp Provolone- Garnished with romaine, tomato, red onion, mustard, mayo, olive oil and red wine vinegar

BBQ Chicken (heated)

12.25

Our organic chicken breast – roasted in house, smothered in tangy BBQ sauce finished with smokehouse bacon and smoked Tillamook cheddar cheese on a crusty hoagie

Ultimate B.E.L.T. (grilled)

14.45

Grilled organic multi grain bread brushed with dilly ranch and creamy guacamole; built with Applewood smoked bacon, dill Havarti, mixed greens, tomato, onion, 

pickle and a fried egg

Copyright © 2025 Pickles Deli - All Rights Reserved.

  

Note: Consuming unpasteurized fruits & veggies 

may increase your risk of food-borne illness.

WA state sales tax will be added to all applicable 

food and beverages. 

Prices are subject to change without notice

There will be 3% Card Processing Fee added 

to all card transactions

WA State requires an 8 ¢ charge for all paper & reusable bag carryout items

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